Wonderful on fresh cheese such as goat’s milk ricotta. Store in a cool dry place, away from direct light.
Acacia Honey and Organic Hazelnuts
Exquisite toasted hazelnuts are added to the honey jar at the same time as the Acacia honey. The honey is produced in the Marche and the well known ‘tonda gentile romana’ hazelnuts are grown in the area of Viterbo. Excellent with yogurt, or for filling cakes or jam tarts or to eat on its own.
We are in the Marche region, in Fabriano, one of the oldest cities in Italy. Giorgio Poeta is a thirty-five year old with a degree in Agriculture taken at the University of Ancona and is the owner of a small honey laboratory with a very specific mission: to implement practices that can improve and lengthen the life of bees as well as raise the quality of his products. The philosophy of Giorgio Poeta and his way of working are based on three crucial points: quality of the environment, well-being of the bees and respect for tradition. A practice based on the habits of the past but with an imprint of innovation that leads to an ecosystem that is healthy for everyone and in which the bees are respected and happy.