Il Carato Honey



250 g



The“Il Carato” is obtained from our acacia honey aged in French oak barrels for nine months .  The result is a liquid honey with a pungent aroma that reminds us of mulled wine, with a surprising sweet aftertaste.


SKU: 055-1 Category:

The best combination of this honey is with Parmigiano cheese “Vacche Rosse” 24 months or semi seasoned sheep cheese. Excellent when caramelising red meat or in its natural state on boiled salmon. It is also very pleasant if combined with Greek yogurt and or as a garnish on dried fruit.

Organoleptic Aspects

Visual Examination

PHYSICAL STATE: It remains liquid for a long time, may become turbid due to the formation of crystals, but never crystallizes completely.
COLOR: Amber, with tones tending to ruby red.

Olfactory Examination

ODOR INTENSITY: Medium/high intensity.
ODOR DESCRIPTION: Unique. Reminiscent of cooked wine, leather and freshly burned tobacco.

Taste Examination

TASTE: Welcoming and decisive
AROMA DESCRIPTION: Particularly characteristic because the combination of wood with honey gives balsamic fragrances. Surprisingly sweet aftertaste



Giorgio Poeta

We are in the Marche region, in Fabriano, one of the oldest cities in Italy. Giorgio Poeta is a thirty-five year old with a degree in Agriculture taken at the University of Ancona and is the owner of a small honey laboratory with a very specific mission: to implement practices that can improve and lengthen the life of bees as well as raise the quality of his products. The philosophy of Giorgio Poeta and his way of working are based on three crucial points: quality of the environment, well-being of the bees and respect for tradition. A practice based on the habits of the past but with an imprint of innovation that leads to an ecosystem that is healthy for everyone and in which the bees are respected and happy.