Format: 1 kg
Ingredients: type 0 soft wheat flour, butter, liquid butter, egg yolk from free-range hens, sugar, honey, fructose, natural mother yeast (wheat), monotriglycerides of fatty acids, salt, natural enzymes, vanilla beans of Madagascar, natural plows.
MILK CHOCOLATE COATING
Ingredients: Sugar, concentrated butter (99.8%), cocoa butter, cocoa mass, whole milk powder, lecithin emulsifier (from soy), natural vanilla extract, toasted hazelnuts.
HAZELNUT CREAM SPREAD
Format: 200 gr Origin: Sicily Ingredients: sugar, vegetable fat (sunflower), finely crumbled biscuit 12%, wheat flour, concentrated butter, skimmed milk powder, barley malt flour, salt, hazelnuts, low-fat cocoa 10 10/12% cocoa butter , lecithin emulsifier (from soy), natural flavors, antioxidant (rosemary extract), selected hazelnut 30%.
May contain traces of eggs, nuts, peanuts, soy and mustard.
Shelf life: 3 months from the date of production
Store in a cool, dry place